Mushroom and minced meat dumplings
Overview
A bowl of delicious dumplings! If you take it out and sell it, you will probably lose money because there is so much material!
Tags
Ingredients
Steps
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Add minced meat, mushroom meat, a spoonful of salt, light soy sauce, sesame oil, and eggs one by one and stir evenly.
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Take a piece of dumpling wrapper.
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Wrap them in order for later use.
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You can freeze it if you can’t finish it!
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Bring to a boil and add dumplings one by one.
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Add water three times and it’s ready to go!
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Finished product picture!
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Delicious dumplings are on the table!