Spicy Sauce

Overview

How to cook Spicy Sauce at home

Tags

• dessert
• home cooking
• old man
• winter recipes
• clear oil
• ishibashi doenjang
• peanuts
• white sesame
• black sesame
• small red pepper

Ingredients

Steps

1. 1 Wash and dry small red peppers

   

2. 2 Chop the dried red peppers and put them in a container

   

3. 3 Wash the peanuts, black and white sesame seeds, fry them and grind them

   

4. 4 Heat the oil in the pot and let it warm. Pour the Ishibashi Doenjang into the pot and stir.

   

5. 5 Heat the oil again, add the chopped red peppers into the pot and stir

   

6. 6 Add the fried peanuts, black and white sesame seeds in turn and stir

   

7. 7 Simmer over low heat for one hour

   

8. 8 Delicious spicy sauce

   

9. 9 Put the cooled spicy sauce into a container.