Potato flour
Overview
How to cook Potato flour at home
Tags
Ingredients
Steps
-
Potato flour!
-
Soak in boiling water for two minutes, then rinse, then soak in cold water for half an hour!
-
Wash the soaked potato starch and scoop it out for later use!
-
Wash the onions!
-
This is chicken fat!
-
Pour the chicken stock into the pot and bring to a boil!
-
Pour the potato starch into the boiling pot and cook!
-
Flip to avoid burning the bottom!
-
Pour the onion into the pot, cook it with the potato starch, then add the ingredients and season it!
-
It’s cooked, it’s so fragrant!