Spicy stir-fried razor clams

Overview

I'm not a very capable person, and cooking at home is basically my mother's and aunt's business, but I like to study how to make my favorite dishes. Spicy stir-fried razor clams are my top dish these days, so you can take them away without any thanks.

Tags

• hot dishes
• garlic
• hot sauce
• light soy sauce
• liquor
• old soy sauce
• onions
• oyster sauce
• pixian douban
• white sugar
• ginger
• green pepper
• razor clam
• red pepper

Ingredients

Steps

1. 1 Blanch the razor clams, cut them raw and remove them for later use

   

2. 2 Prepare materials. Shred the green and red peppers, mince the ginger and garlic, and mix all the seasonings into a bowl of juice

   

3. 3 Stir-fried minced ginger and garlic

   

4. 4 When the minced ginger and garlic turn golden, add the razor clams and stir-fry continuously. Add a spoonful of white wine, and when the aroma comes, add the bowl of juice and continue to stir-fry.

   

5. 5 Add green and red peppers, remove from the pan after flavoring, and sprinkle with chopped green onion.

   

6. 6 Complete