Nanru Braised Pork
Overview
How to cook Nanru Braised Pork at home
Tags
Ingredients
Steps
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The pork belly is watery.
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Add to pan and fry until oil comes out.
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That's it.
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Add appropriate amount of boiling water, ingredients package, dark soy vinegar and southern milk.
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After cooking for half an hour, add appropriate amount of salt and sugar.
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Just collect the juice.
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It's on.