Grilled Pumpkin Abalone

Overview

How to cook Grilled Pumpkin Abalone at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• students
• abalone
• oyster sauce
• pumpkin
• chopped green onion
• minced garlic
• red pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the abalone clean.

   

2. 2 Cut the abalone with a flower knife.

   

3. 3 Cut pumpkin slices and arrange on plate.

   

4. 4 Arrange abalone.

   

5. 5 Add appropriate amounts of light soy sauce, oyster sauce, and sesame oil, and stir evenly.

   

6. 6 Pour the sauce over the abalone.

   

7. 7 Preheat the oven to 200 degrees, middle layer, upper and lower heat, about 20 minutes.

   

8. 8 Chop minced garlic, diced red pepper and chopped green onion.

   

9. 9 Sauté the garlic until fragrant and turn off the heat.

   

10. 10 Take it out, add minced garlic and red pepper, and bake for another 3 minutes. Put some green onion.