Yam, Fungus and Pork Ribs Soup

Yam, Fungus and Pork Ribs Soup

Overview

How to cook Yam, Fungus and Pork Ribs Soup at home

Tags

Ingredients

Steps

  1. Prepare raw materials;

    Yam, Fungus and Pork Ribs Soup step 1

  2. Soak the ribs in cold water, changing the water two or three times to soak out the blood inside;

    Yam, Fungus and Pork Ribs Soup step 2

  3. Place the ribs in a pot under cold water, cover and bring to a boil;

    Yam, Fungus and Pork Ribs Soup step 3

  4. After it is completely boiled, skim off the foam to make the soup clear;

    Yam, Fungus and Pork Ribs Soup step 4

  5. Add yam and black fungus;

    Yam, Fungus and Pork Ribs Soup step 5

  6. Cover and simmer for thirty minutes;

    Yam, Fungus and Pork Ribs Soup step 6

  7. Add salt and pepper to taste and continue cooking for five minutes.

    Yam, Fungus and Pork Ribs Soup step 7

  8. Transfer to a small pot.

    Yam, Fungus and Pork Ribs Soup step 8