Cheese Toast Roll
Overview
How to cook Cheese Toast Roll at home
Tags
Ingredients
Steps
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Preparation: Chop corn sausage, sausage, and onion into cubes~
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Slice: Cut off the edges around the toast slices ~ roll them flat with a rolling pin ~
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Toppings: Top the toast slices with cheese, corn sausage, sausage and green onions~
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Rolling: Use a sushi roller to roll up the toast~
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Egg liquid: Beat the eggs evenly, put the rolled toast rolls in, and evenly wrap them in the egg liquid~
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Frying: Put oil in the pot, add toast rolls when the oil is hot, turn down the heat
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Plate: Take out the plate and garnish with tomato sauce and blueberry jam~
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Cut: There will be a surprise when you cut, the cheese has melted~