Steamed cake

Overview

How to cook Steamed cake at home

Tags

• snacks
• home cooking
• old man
• glutinous rice flour
• raisins
• red bean paste
• rice flour
• white sugar

Ingredients

Steps

1. 1 Mix rice flour, glutinous rice and sugar together, add a little water and stir

   

2. 2 Stir with hands to form a wet powder

   

3. 3 Sift the flour, discard the coarse particles, and obtain fine powder

   

4. 4 Brush the container with a layer of oil to facilitate removal from the mold

   

5. 5 Put a layer of flour on the bottom of the container and steam for five minutes

   

6. 6 Then brush a layer of bean paste

   

7. 7 Spread another layer of rice noodles, add raisins, and steam for twenty minutes (you can also add another layer of bean paste in sequence, and finally cover it)

   

8. 8 It’s done, take it out of the pot

   

9. 9 Delicious, QQ’s