Kaiyang winter melon

Overview

How to cook Kaiyang winter melon at home

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• lunch
• dinner
• students
• chili
• garlic
• onions
• winter melon
• zhongkaiyang
• ginger
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Cut the winter melon into thin slices~

   

2. 2 Wash and set aside~

   

3. 3 Cut each green and red pepper into small cubes~

   

4. 4 Chop the onion, ginger and garlic as shown~

   

5. 5 Add appropriate amount of peanut oil to the pot, heat it up, add onion, ginger and garlic and stir-fry until fragrant~

   

6. 6 Add winter melon and stir-fry~

   

7. 7 Then put it in Kaiyang and stir-fry, add a little water, add salt, cover the pot and simmer for a while ~

   

8. 8 Stir-fry the winter melon until translucent. Add in diced green and red pepper and stir-fry to reduce the juice~

   

9. 9 As shown in the picture~