Rice dumplings with red bean paste

Overview

When the winter solstice comes, dumplings from the south to the north are made together by the whole family, bringing reunion and good wishes

Tags

• snacks
• children
• lantern festival
• glutinous rice balls
• glutinous rice flour
• bean paste
• boiling water

Ingredients

Steps

1. 1 Pour the glutinous rice flour into the basin

2. 2 Add enough boiling water to mix into snowflake shape

3. 3 Knead it into a ball with your hands

4. 4 Roll it into strips, then wrap a small piece with some bean paste filling, then roll it into a round shape

5. 5 Try to keep the size as small as possible so that it looks more beautiful (I made this plate for three people, so the sizes are different)

6. 6 I made a few tapered ones, haha