Braised prawns with green onions

Overview

How to cook Braised prawns with green onions at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cooking wine
• millet spicy
• oil
• onions
• oyster sauce
• prawns
• sugar
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Clean the prawns.

   

2. 2 Cut the material.

   

3. 3 Add salt, soy sauce, oyster sauce, cooking wine and sugar to the bowl, mix well and set aside.

   

4. 4 Heat oil in a pot, add chili, ginger and green onions and stir-fry until fragrant.

   

5. 5 Pour in the prawns and stir-fry quickly until they turn slightly red. Add the prepared sauce and simmer for 2 minutes.

   

6. 6 Remove from the pan.