Dumplings stuffed with chives and eggs

Dumplings stuffed with chives and eggs

Overview

How to cook Dumplings stuffed with chives and eggs at home

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Ingredients

Steps

  1. Knead the dough with cold water until it takes the shape of the dough, cover it with a lid and let it rest

    Dumplings stuffed with chives and eggs step 1

  2. While the noodles are resting, cut the leeks, scramble the eggs, and mix the stuffing

    Dumplings stuffed with chives and eggs step 2

  3. After mixing the filling, start rolling out the dumplings

    Dumplings stuffed with chives and eggs step 3

  4. The dumplings are ready

    Dumplings stuffed with chives and eggs step 4

  5. Take it out of the pan, add the sauce and it’s ready to eat

    Dumplings stuffed with chives and eggs step 5