Purple Sweet Potato Glutinous Rice Zhi
Overview
I suddenly wanted to eat glutinous rice paste, but I was afraid of hurting my stomach. After all, glutinous rice is very sticky and difficult to digest, so I made an improvement on my own😄. The glutinous rice is simmered until soft and soft. Then I mash it and add half of the soft purple sweet potatoes, which reduces the viscosity and hardness of the glutinous rice. It is delicious: easy to digest and relieves cravings😋😋
Tags
Ingredients
Steps
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Put the glutinous rice in the rice cooker like stewing rice. Add an appropriate amount of water and soak it overnight. The next morning, add two purple sweet potatoes and simmer the rice. After simmering, place some of it in a bowl and mash it with a garlic pounding tool
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When the glutinous rice is almost pureed, add the purple sweet potato and continue to mash it. Add an appropriate amount of sugar
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Like this, purple sweet potato and glutinous rice are mixed into a puree! Place in refrigerator to cool
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Preparing tools for making cookies
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Fried bean noodles
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On the bottom of the plate, sprinkle the fried bean noodles, put the purple sweet potato puree into the cookie tool, and press a flower.
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After making it, use chopsticks to pick up a few grains of glutinous rice to garnish.
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Purple sweet potato glutinous rice is ready! Soft, sticky, and sweet.
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Pretty
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Beautiful
