Pork belly, spicy cabbage and fried potato slices

Overview

How to cook Pork belly, spicy cabbage and fried potato slices at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• oil
• oyster sauce
• pork belly
• potatoes
• spicy cabbage
• chopped green onion
• red pepper
• salt

Ingredients

Steps

1. 1 Wash the potatoes and cut them with a diagonal knife.

   

2. 2 All ingredients are reserved.

   

3. 3 Heat oil in a pot, add pork belly and stir-fry to remove fat.

   

4. 4 Add potato slices.

   

5. 5 Add a little oyster sauce and salt and fry for a while until the potatoes become soft.

   

6. 6 Then add the spicy cabbage, stir-fry over high heat and take it out of the pan.

   

7. 7 Please try the homemade stir-fried dishes.

   

8. 8 It is more enjoyable to eat with rice.

   

9. 9 Finished product.