Colorful peanut filling glutinous rice balls

Colorful peanut filling glutinous rice balls

Overview

It has been raining for the past two days, the promised autumn tiger seems to have disappeared, and the temperature has been dropping. In the rainy weather, I most want to eat something hot. My daughter mentioned Tangyuan when I was visiting the supermarket last week, so after intensively collecting information, I started my first trip to Tangyuan. I thought it would be easy to make, but I didn't expect that it would last from afternoon to evening. My daughter stayed with me the whole time and asked from time to time, Mom, when can we eat glutinous rice balls? And I always say, it’s coming soon~ When a bowl of dreamy glutinous rice balls is presented in front of me, I feel delighted and full of happiness. Seeing my daughter eating deliciously, it’s worth it no matter how tired she is!

Tags

Ingredients

Steps

  1. Put peanuts in the baking pan and bake at 180 degrees for 10 minutes.

    Colorful peanut filling glutinous rice balls step 1

  2. Remove the red coating from the roasted peanuts and set aside.

    Colorful peanut filling glutinous rice balls step 2

  3. Next prepare the peanut filling: peanuts, corn oil, salt and white sugar.

    Colorful peanut filling glutinous rice balls step 3

  4. Put the fried peanuts into a food processor and beat into granules, add a small amount of corn oil, salt and white sugar.

    Colorful peanut filling glutinous rice balls step 4

  5. Continue beating for one minute.

    Colorful peanut filling glutinous rice balls step 5

  6. The picture shows the prepared peanut filling.

    Colorful peanut filling glutinous rice balls step 6

  7. Mix glutinous rice flour and rice flour together, add boiling water and form into a dough and let it rise.

    Colorful peanut filling glutinous rice balls step 7

  8. Peel the purple potatoes and cut into small pieces, steam them in a pot.

    Colorful peanut filling glutinous rice balls step 8

  9. Use the back of a spoon to press the purple sweet potato into a puree, add glutinous rice flour and mix into a purple dough.

    Colorful peanut filling glutinous rice balls step 9

  10. Boil the carrot slices in water for a while.

    Colorful peanut filling glutinous rice balls step 10

  11. Place the carrots into a puree in a food processor, then add the glutinous rice and rice flour and mix into a dough.

    Colorful peanut filling glutinous rice balls step 11

  12. The picture shows the reconciled three-color glutinous rice balls.

    Colorful peanut filling glutinous rice balls step 12

  13. Take an appropriate amount of purple and white glutinous rice balls, knead them into a cake shape, wrap the fillings in the dough and tighten the mouth, and roll it into a round shape with both hands.

    Colorful peanut filling glutinous rice balls step 13

  14. The yellow and white dough are made in the same way, and you can also make three-color dough.

    Colorful peanut filling glutinous rice balls step 14

  15. Add a little cold water to the pot, wait until the water boils, then remove from the pot, cook until it floats and then turn off the heat.

    Colorful peanut filling glutinous rice balls step 15

  16. Boiled glutinous rice balls, paired with a purple bowl, isn’t it dreamy~

    Colorful peanut filling glutinous rice balls step 16

  17. It’s so beautiful~it tastes good too

    Colorful peanut filling glutinous rice balls step 17