Braised Vermicelli with Cabbage and Tofu
Overview
How to cook Braised Vermicelli with Cabbage and Tofu at home
Tags
Ingredients
Steps
-
Prepare the materials and soak the vermicelli for a while
-
Chop cabbage and onions
-
Saute onions until fragrant, add cabbage and stir-fry for one minute, add frozen tofu and stir-fry evenly
-
Add various seasonings and water to cover the vegetables, simmer the vermicelli over low heat until the vermicelli becomes cooked, and reduce the soup over high heat
-
Take out of the pot and eat