Roasted Pork with Potatoes

Overview

How to cook Roasted Pork with Potatoes at home

Tags

• hot dishes
• cooking wine
• dried chili pepper
• edible oil
• light soy sauce
• old soy sauce
• onions
• pork belly
• potatoes
• star anise
• white sugar
• zanthoxylum bungeanum
• fragrant leaves
• ginger

Ingredients

Steps

1. 1 Cut the pork belly into pieces and blanch.

   

2. 2 Add oil to the pot, add pork belly, and stir-fry for 1 minute.

   

3. 3 Add light soy sauce, dark soy sauce, cooking wine, and sugar and stir-fry evenly.

   

4. 4 Add onion segments, ginger slices, dried chili peppers, bay leaves, peppercorns, and star anise, and stir-fry evenly.

   

5. 5 Add boiling water, add more. Bring to a boil, turn to low heat, and cook for 20 minutes.

   

6. 6 Peel the potatoes and cut them into cubes, put them in the pot and cook for another 20 minutes.