Sesame Ice Grass

Overview

The steps for today’s recipe are simple. There are only three steps, and the key to making it well is to prepare the sesame sauce. Our family likes to prepare sesame sauce cold dishes like this. Summer is coming soon, and cold dishes are quick and refreshing. It is really a must-have at home. .

Tags

• cold dishes
• home cooking
• ice grass
• light soy sauce
• tahini
• vinegar
• sesame oil
• water

Ingredients

Steps

1. 1 Wash the wheatgrass and remove the outer old leaves, leaving the middle part of the cabbage

   

2. 2 Add appropriate amount of water to the sesame paste and mix thoroughly, add light soy sauce and vinegar, and finally drop in finely ground sesame oil and mix well

   

3. 3 Just pour it on the ice grass

   

4. 4 Finished product picture. . In fact, I didn't know that this magical dish existed before. Someone else ordered it when I went to a restaurant. It's like opening up a new world. The unique small blisters on the stems of the wheatgrass pop open in your mouth, and the water comes out. This taste. Reminds me of popping candy when I was a kid. .