【Fujian】Sesame meat dumplings

【Fujian】Sesame meat dumplings

Overview

The father and daughter have a passion for meat, and they rack their brains every day to come up with new ways to toss it. The leftover mustard sauce at home is about to expire. I thought of the wagyu beef I had eaten in a Japanese restaurant before, which was dipped in wasabi soy sauce, so I tried it. It was good👍It was all gone in a few times😋

Tags

Ingredients

Steps

  1. Cut the pork into thin pieces, add soy sauce and mustard and mix well. Add the flour and mix until it becomes sticky.

    【Fujian】Sesame meat dumplings step 1

  2. Knead into small balls

    【Fujian】Sesame meat dumplings step 2

  3. Prepare black and white sesame seeds

    【Fujian】Sesame meat dumplings step 3

  4. Roll on a layer of sesame seeds

    【Fujian】Sesame meat dumplings step 4

  5. Fry in oil pan until golden brown and take out

    【Fujian】Sesame meat dumplings step 5

  6. Load

    【Fujian】Sesame meat dumplings step 6

  7. Load

    【Fujian】Sesame meat dumplings step 7