Steamed Hairtail Fish with Black Bean Sauce
Overview
I am becoming more and more fond of light and healthy dishes, and the steamed hairtail is also very delicious
Tags
Ingredients
Steps
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Wash the hairtail and cut into appropriate size segments. Marinate with salt, cooking wine, onion, ginger, and pepper for 10 minutes
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Heat the pan, add the oil and add the black bean paste, sauté the chopped green onion and turn off the heat
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Pour it on the hairtail and steam it for about 5-8 minutes
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Sprinkle with chopped green onion and millet, pour hot oil and serve