【Four Leaves Restaurant】Mango with pepper
Overview
How to cook 【Four Leaves Restaurant】Mango with pepper at home
Tags
Ingredients
Steps
-
One hard green mango (the hard one tastes best when mixed with it)
-
Mango cut into strips
-
Cut the pepper into small circles and mix in fish sauce, lemon vinegar and rock sugar
-
Marinate for 5 minutes to become a topping
-
Pour it over the mango
-
Hot and sour, appetizing
-
Finished product