Chopped pepper and taro

Overview

A simple and easy home-cooked dish!

Tags

• hot dishes
• home cooking
• chicken powder
• chopped pepper
• edible oil
• light soy sauce
• onions
• taro
• minced garlic

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Wash and slice the taro and set aside

   

3. 3 Chop peppers, minced garlic, add half a teaspoon of light soy sauce and a quarter of a teaspoon of chicken powder and mix well

   

4. 4 Spread the mixed chopped pepper evenly on the taro

   

5. 5 Steam for twenty minutes

   

6. 6 Take out the steamed taro and sprinkle with chopped green onion

   

7. 7 Pour an appropriate amount of cooking oil into the pan, heat it up, and pour it evenly over the taro (about two teaspoons of oil is needed)

   

8. 8 Finished product