Sweet and sour chicken wings
Overview
Children love sweet and sour food the most, and this sweet and sour chicken wings is also his favorite. It tastes sour and sweet but not greasy, and it’s so delicious that you can’t stop eating it!
Tags
Ingredients
Steps
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Wash chicken wings.
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Blanch the chicken wings in cold water.
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After scalding the foam, remove and set aside.
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After the oil in the wok is hot, add the star anise and fry until fragrant. Add the chicken wings and fry briefly.
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Cook in cooking wine to remove the fishy smell, add onions and ginger.
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Add salt, dark soy sauce, and appropriate amount of water and simmer.
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Cook until the soup is thick and almost dry, add sugar. Tomato sauce and vinegar, simmer briefly and then turn off the heat.
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Serve on a plate and enjoy!