Beef brisket stewed with potatoes
Overview
How to cook Beef brisket stewed with potatoes at home
Tags
Ingredients
Steps
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Peel the potatoes and cut into cubes, peel and cut the garlic into slices, and cut the garlic
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Cut the beef brisket into pieces and simmer it with ginger for 15 minutes
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Pour into the cooking pot
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Add potatoes
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Add a spoonful of bean paste
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Stir-fry evenly
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Add a spoonful of salt
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Half a spoonful of chicken essence
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Add the stock and simmer for 8 minutes
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Sprinkle in garlic, stir-fry over high heat and serve
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On the market, finished picture!
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Finished product picture! Delicious winter food!