Shredded pork belly with double pepper

Overview

How to cook Shredded pork belly with double pepper at home

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• lunch
• chili
• light soy sauce
• msg
• oil
• pork belly
• thirteen incense
• vinegar
• salt

Ingredients

Steps

1. 1 Cleaned pork belly,

   

2. 2 Shred some red and green chilies,

   

3. 3 Boil the oil, pour in the belly silk,

   

4. 4 Pour in vinegar and fry quickly over high heat,

   

5. 5 Stir-fry the water, add shredded chili peppers, and some shredded ginger.

   

6. 6 Stir well,

   

7. 7 Add salt,

   

8. 8 Pour over light soy sauce, stir-fry until fragrant,

   

9. 9 Sprinkle in Thirteen Incense and MSG and it's ready.

   

10. 10 Assemble the plate,.