Hot noodle cookies

Overview

Because I can't log in to QQ, I haven't posted recipes for a while. No matter how delicious the food is, it's really tasteless without many friends from Meitian to share it with. Now that the web page is back to normal, let's get started. In the cold winter, there is sweet food, which is warmth.

Tags

• staple food
• home cooking
• brown sugar
• butter
• glutinous rice flour
• white sugar
• black sesame

Ingredients

Steps

1. 1 Mix glutinous rice flour with boiling water.

   

2. 2 While pouring water, use chopsticks to stir into dough.

   

3. 3 When the dough is slightly cold, knead it into dough.

   

4. 4 Cut the brown sugar.

   

5. 5 Add some glutinous rice flour and butter. The glutinous rice flour can increase the viscosity of the sugar juice after heating, and the butter can add flavor.

   

6. 6 Mix well.

   

7. 7 Let the kneaded dough rest for ten minutes, then knead it again and it will be very smooth.

   

8. 8 Then roll the dough into long strips and cut into small pieces.

   

9. 9 Roll out into a round dough and cover with sugar filling.

   

10. 10 Just like making a bun, you must pinch your mouth tightly.

    

11. 11 Then flatten and sprinkle with sesame seeds.

    

12. 12 Pour oil into the pan, heat the oil until it is 70% hot, then deep-fry until both sides are golden brown.

    

13. 13 Eat it while it's hot, it's soft and waxy, with the sweet and fragrant flavor of brown sugar, it's very sweet.