Dried and lean meat porridge with farm vegetables

Dried and lean meat porridge with farm vegetables

Overview

Dried cabbage is a delicious and famous Han dish that is very popular. Dried vegetables and meat are delicious when stir-fried, stewed, steamed or boiled

Tags

Ingredients

Steps

  1. Prepare ingredients.

    Dried and lean meat porridge with farm vegetables step 1

  2. Cut the dried vegetables into small pieces.

    Dried and lean meat porridge with farm vegetables step 2

  3. Soak soybeans and peanuts for 1 night. Soak the dried vegetables for half an hour.

    Dried and lean meat porridge with farm vegetables step 3

  4. Cut the lean meat into shreds and marinate with oil and salt for 2 hours.

    Dried and lean meat porridge with farm vegetables step 4

  5. Put an appropriate amount of water into the rice cooker and cook the rice, peanuts, and soybeans together.

    Dried and lean meat porridge with farm vegetables step 5

  6. After simmering for about 60 minutes, add the meat slices and simmer together.

    Dried and lean meat porridge with farm vegetables step 6

  7. For the last 30 minutes, add seasonings and cook until cooked.

    Dried and lean meat porridge with farm vegetables step 7

  8. After cooking, just add an appropriate amount of salt.

    Dried and lean meat porridge with farm vegetables step 8