Pan-fried fake beetroot patties

Overview

False Trichosanthes is also known as: False Trichosanthes, Stinky Lou, Toad, Toad, Mountain Trichosanthes, False Trichosanthes, Big-handled Trichosanthes, Horseshoe Trichosanthes, Zhuanggufeng, Bibazi, Zhubacai, Bayanxiang, Zhuqinxiang. Warming and dispersing cold, dispelling wind and dampness, reducing swelling and relieving pain. It is mostly used for gastrointestinal cold pain, wind-cold cough, rheumatic bone pain...

Tags

• staple food
• home cooking
• cornstarch
• dried onions
• false bean leaf
• oil
• pork
• very delicious
• fish sauce
• salt

Ingredients

Steps

1. 1 Pluck and wash the false bean leaves, dry them in water, shred them or shred them

   

2. 2 Peel the skin of the pork, wash and mince it, remove the skin of the onion and chop it into pieces

   

3. 3 Mix the minced meat, chopped dried scallions, chopped fake bean leaves, salt, fish sauce and cornstarch and marinate for ten minutes.

   

4. 4 Heat the pan with cold oil, (I'm lazy, I just scoop it into the pan with a spoon) and fry it in the pan (low heat) until both sides are golden brown

   

5. 5 Very fragrant!