Low-calorie and zero-calorie powdered sugar diet food~Cold cod fish noodles

Overview

How to cook Low-calorie and zero-calorie powdered sugar diet food~Cold cod fish noodles at home

Tags

• noodles
• home cooking
• summer recipes
• chives
• cod noodles
• cooking wine
• cucumber
• garlic cloves
• ginger slices
• green lemon
• hangzhou pepper
• light soy sauce
• olive oil
• rice vinegar
• sesame sesame oil
• small pepper
• white sesame
• zero calorie powdered sugar
• salt

Ingredients

Steps

1. 1 Prepare the ingredients: wash and mince the chives, press the garlic cloves into minced garlic, chop the chili pepper and capsicum into dices, slice part of the green lemon, and squeeze the lemon juice from the remaining two ends into the cod fish noodles.

   

2. 2 Put water in the pot and add ginger slices to boil. Add cod noodles and boil, add 1 spoon of cooking wine and remove. Add the prepared purified water, filter, remove, and put it into a large bowl.

   

3. 3 Prepare the sauce: Prepare a small bowl, add the prepared red and green chili peppers, chives, minced garlic, and white sesame seeds, add light soy sauce, rice vinegar, zero-calorie sugar, and sesame sesame oil and mix well.

   

4. 4 Add a little olive oil to the pot and heat it up. Pour into the sauce and stir.

   

5. 5 Add lemon slices and cucumber shreds as well.

   

6. 6 Pour the sauce into the cod noodles and mix well before serving.

   

7. 7 This is a delicious, sweet and sour cold hot pot fish noodle dish that is not fat.