Braised crucian carp with soy sauce

Braised crucian carp with soy sauce

Overview

The fish I have been cooking has only taste but no appearance. Today I muster up the courage to record it~

Tags

Ingredients

Steps

  1. Wash and process the fish

    Braised crucian carp with soy sauce step 1

  2. Heat the corn oil, add onion, ginger, garlic and chili and sauté until fragrant

    Braised crucian carp with soy sauce step 2

  3. Put the fish in, pour light soy sauce on it, turn the fish over once it is fried

    Braised crucian carp with soy sauce step 3

  4. Add water, dark soy sauce, sugar, cooking wine, and soybean paste

    Braised crucian carp with soy sauce step 4

  5. Cover the lid, bring to a boil over high heat, then cook over medium heat for about 10 minutes, sprinkle with salt, chopped green onion and coriander, and prepare to serve

    Braised crucian carp with soy sauce step 5

  6. It’s on the plate, let’s take some photos

    Braised crucian carp with soy sauce step 6