Fish Mushroom Rice Noodles

Overview

How to cook Fish Mushroom Rice Noodles at home

Tags

• snacks
• coriander
• crab mushroom
• crucian carp
• rice noodles
• soybeans
• tofu
• white jade mushroom
• salt
• white pepper

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Clean the crucian carp and fry it in a little oil for a while

   

3. 3 First, boil the water in the pot, add crucian carp and ginger and simmer for half an hour

   

4. 4 Fry the soaked soybeans and tofu in oil until slightly brown and set aside

   

5. 5 Blanch the crab-flavored mushrooms and white jade mushrooms and set aside

   

6. 6 Boil the fish soup until it turns white. Strain all the fish bones with a colander, leaving only the soup

   

7. 7 Add all ingredients and cook for 20 minutes

   

8. 8 Rice noodles are bought in supermarkets, the main ingredients are rice and water

   

9. 9 After the pot boils, add the rice noodles and cook for 8 minutes. During this time, you need to ask for water 3 times. The aroma of rice soup smells like it. It seems to be made from pure rice

   

10. 10 Let’s eat