Salmon Pancakes

Overview

I am honored to be given a free trial opportunity by Gourmet World for the Delex oil-free and non-stick pan. I opened the box to make pancakes when I received this pan.

Tags

• staple food
• home cooking
• children
• breakfast
• chives
• egg
• olive oil
• onions
• salmon
• drinking water
• pepper
• plain flour
• salt

Ingredients

Steps

1. 1 Get all the materials ready

   

2. 2 Add the flour to the drinking water and stir evenly until the state is like yogurt

   

3. 3 Crack the eggs into the mixed batter and mix well

   

4. 4 Chop the salmon, onions and scallions into pieces, add them to the egg batter and stir evenly

   

5. 5 Stir all the ingredients into the state shown in the picture, add pepper and salt

   

6. 6 Brush a little olive oil on a non-stick pan, pour in the batter, shake the pan evenly, and fry over low heat until golden brown on both sides, then you can smell the fragrant aroma!

   

7. 7 Let cool, turn into slices and start eating

   

8. 8 The Delish oil-free non-stick pan is really fun to use, the color is very good and even, and the pancakes can be cleaned up as soon as you rinse them with water

   

9. 9 Thank you Gourmet World for the opportunity to try it out