Melt-in-your-mouth braised pork

Melt-in-your-mouth braised pork

Overview

How to cook Melt-in-your-mouth braised pork at home

Tags

Ingredients

Steps

  1. Wash the pork belly and cut into pieces of about 3 cm

    Melt-in-your-mouth braised pork step 1

  2. Pour cold water into a pot, add a little cooking wine and bring to a boil

    Melt-in-your-mouth braised pork step 2

  3. Boil the foam, remove and drain

    Melt-in-your-mouth braised pork step 3

  4. Pork belly condiments are ready

    Melt-in-your-mouth braised pork step 4

  5. Add cold oil to the wok and add Sichuan brown sugar

    Melt-in-your-mouth braised pork step 5

  6. Fry the sugar color over low heat

    Melt-in-your-mouth braised pork step 6

  7. Pour in the pork belly and stir-fry evenly

    Melt-in-your-mouth braised pork step 7

  8. Pour in condiments

    Melt-in-your-mouth braised pork step 8

  9. Stir well

    Melt-in-your-mouth braised pork step 9

  10. Pour in the light soy sauce, adjust the color with soy sauce, and then add the cooking wine

    Melt-in-your-mouth braised pork step 10

  11. Add boiling water to cover the meat

    Melt-in-your-mouth braised pork step 11

  12. Transfer to electric stew pot

    Melt-in-your-mouth braised pork step 12

  13. Turn the speed button and simmer for one and a half hours

    Melt-in-your-mouth braised pork step 13

  14. Simmer for an hour and a half

    Melt-in-your-mouth braised pork step 14

  15. Then transfer to the wok and reduce the juice over high heat

    Melt-in-your-mouth braised pork step 15

  16. Finally add salt to taste and serve

    Melt-in-your-mouth braised pork step 16

  17. Eat big chunks of meat

    Melt-in-your-mouth braised pork step 17

  18. Melts in your mouth

    Melt-in-your-mouth braised pork step 18

  19. Suitable for all ages

    Melt-in-your-mouth braised pork step 19

  20. Fragrant!

    Melt-in-your-mouth braised pork step 20