Garlic cabbage

Overview

How to cook Garlic cabbage at home

Tags

• hot dishes
• home cooking
• chinese cabbage
• oil
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash the cabbage and drain the water. Chop the garlic into minced garlic and set aside.

   

2. 2 Heat the oil in a pan until it smokes slightly.

   

3. 3 Add cabbage.

   

4. 4 Stir-fry the Chinese cabbage until it is 8 times cooked, add minced garlic and stir-fry.

   

5. 5 Add appropriate amount of salt and chicken powder, stir-fry evenly.

   

6. 6 Get it done! Plate it! !