Mixed cabbage hearts

Overview

A quick dish. Simple raw materials, simple methods, a refreshing dish that can be made quickly.

Tags

• cold dishes
• home cooking
• cabbage hearts
• chili oil
• garlic
• light soy sauce
• rice vinegar
• white sugar
• white vinegar
• salt

Ingredients

Steps

1. 1 Wash and drain the cabbage hearts;

   

2. 2 Cut into sections;

   

3. 3 Cutting completed;

   

4. 4 Put the seasoning in a small basin;

   

5. 5 Then add light soy sauce, white vinegar, and rice vinegar;

   

6. 6 Adjust the sauce and mix well the shredded cabbage;

   

7. 7 The sweet, sour, slightly spicy and refreshing cabbage shreds are perfect;

   

8. 8 Sprinkle some cooked sesame seeds, and you can add coriander if you like.