Pumpkin pie

Overview

How to cook Pumpkin pie at home

Tags

• snacks
• home cooking
• glutinous rice flour
• pumpkin
• white sugar

Ingredients

Steps

1. 1 Steam the pumpkin, add sugar and press it into pumpkin puree, then add it to glutinous rice flour and knead it into a dough.

   

2. 2 Roll into balls and set aside.

   

3. 3 Heat oil in a pan, add pumpkin cake and fry over low heat.

   

4. 4 Flip and fry, press lightly with a spatula until both sides are golden brown.

   

5. 5 Plate.