Stir-fried wild rice with dried tofu
Overview
Stir-fried wild rice with dried tofu is a simple home-cooked dish. The production process is also relatively simple, and the color and fragrance are excellent. The important thing is that stir-fried wild rice cabbage with dried tofu is not only delicious, but also has certain nutritional value.
Tags
Ingredients
Steps
-
pieces of dried tofu, 3 wild rice pods, 1 red pepper, 1 green onion, and 4 cloves of garlic.
-
Cut the dried tofu into strips, blanch in water to remove the oil and soften.
-
Peel off the outer skin of the wild rice, scrape off the inner skin, and slice into slices.
-
It's very tender, just blanch it in boiling water, take it out and let it cool.
-
Chop onions, garlic and peppers.
-
Have all ingredients ready.
-
Heat a pan and add some oil to fry the tofu first, then add onion, garlic and chili and stir-fry until fragrant, add salt and five-spice powder and stir-fry, finally add a little oyster sauce and stir-fry evenly.
-
A home-cooked dish with dried tofu and stir-fried wild rice.