Cinnamon Roasted Banana

Overview

Sweet and soft roasted bananas, sprinkled with the alluring aroma of cinnamon, and a glass of freshly squeezed juice, a simple bourgeoisie afternoon snack.

Tags

• snacks
• common dishes
• children
• afternoon tea
• autumn recipes
• banana
• raisins
• cinnamon powder
• powdered sugar

Ingredients

Steps

1. 1 Material preparation;

   

2. 2 Cut off the tail of the banana as shown in the picture. Except for the banana peel on the bottom side, peel off the rest and cut it into small pieces;

   

3. 3 Place the raisins on top of the banana, place it on the baking sheet, and sprinkle with cinnamon powder;

   

4. 4 Bake at 160 degrees for about 10 minutes, and finally sprinkle with some powdered sugar.