Steamed Pork Ribs with Mushrooms

Overview

Steamed mushrooms and pork ribs, fragrant and delicious! The pork ribs absorb the unique aroma of shiitake mushrooms, making it an easy-to-make and delicious home-cooked dish!

Tags

• staple food
• home cooking
• ginger
• msg
• mushrooms
• oyster sauce
• spare ribs
• minced garlic
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash all ingredients and chop ginger and garlic into fine pieces.

   

2. 2 , add salt, monosodium glutamate, soy sauce, and oil to the pork ribs, mix well, season with seasoning, and marinate for about 15 minutes.

   

3. 3 , sliced mushrooms.

   

4. 4 Mix the pork ribs and mushrooms, add ginger and minced garlic.

   

5. 5 Steam for about 20 minutes. Today I used a pressure cooker. In an ordinary steamer, the time needs to be extended until the meat is cooked when you poke it into the middle with a chopstick.

   

6. 6 Enjoy delicious food.