Stir-fried green beans

Stir-fried green beans

Overview

The restaurant's dry stir-fry is made by boiling it in oil and then drying it. The improved version made at home is also very delicious and healthier by blanching it in water and then drying it.

Tags

Ingredients

Steps

  1. Prepare, green beans, garlic, dried chilies.

    Stir-fried green beans step 1
  2. The green beans are very tender and have no tendons. Clean them and blanch them in a pot of boiling water.

    Stir-fried green beans step 2
  3. Heat oil in a pan, add minced garlic and dried chili and stir-fry until fragrant.

    Stir-fried green beans step 3
  4. Add the green beans and stir-fry over medium heat.

    Stir-fried green beans step 4
  5. Add some salt and stir-fry for a while.

    Stir-fried green beans step 5
  6. A very delicious home-cooked stir-fry is completed.

    Stir-fried green beans step 6
  7. Finished product picture.

    Stir-fried green beans step 7
  8. Finished product picture.

    Stir-fried green beans step 8