Spicy roasted pork trotters
Overview
How to cook Spicy roasted pork trotters at home
Tags
Ingredients
Steps
-
One pig's trotter, the store has helped chop it into small pieces.
-
Boil a pot of water, add ginger slices, scallions, cooking wine, and blanch the pig's trotters for 5 minutes.
-
After picking it up, wash it again.
-
Put the pig's trotters into the rice cooker, add ginger, onions, garlic, star anise, cinnamon, and bay leaves.
-
Add soy sauce, dark soy sauce, cooking wine, bean paste and rock sugar, and press the cooking button.
-
Cook until boneless and soft.
-
After the pig's trotters are removed, stir in the barbecue ingredients, place the air fryer, and bake at 200 degrees for 15 minutes.
-
Time is up to take out the pan.
-
Finished product. The pig's trotters are soft, glutinous and elastic, full of collagen, which is endlessly memorable.