Winter Melon, Shrimp Skin and Tofu Soup

Winter Melon, Shrimp Skin and Tofu Soup

Overview

How to cook Winter Melon, Shrimp Skin and Tofu Soup at home

Tags

Ingredients

Steps

  1. Peel the winter melon, remove the flesh and cut into cubes, and cut the tofu into cubes.

    Winter Melon, Shrimp Skin and Tofu Soup step 1

  2. Heat oil in a cast iron pan over low heat, add dried shrimps and stir-fry until fragrant.

    Winter Melon, Shrimp Skin and Tofu Soup step 2

  3. Add onion, ginger, winter melon, light soy sauce, and vinegar and stir-fry.

    Winter Melon, Shrimp Skin and Tofu Soup step 3

  4. Add enough hot water to boil and season with salt.

    Winter Melon, Shrimp Skin and Tofu Soup step 4

  5. Add the tofu cubes and simmer over medium-low heat for 20 minutes.

    Winter Melon, Shrimp Skin and Tofu Soup step 5

  6. Finished product picture.

    Winter Melon, Shrimp Skin and Tofu Soup step 6