Secret Chicken Feet

Overview

You have all the flavors I like (๑•.•๑)

Tags

• home cooking
• private kitchen
• students
• chicken essence
• chicken feet
• cinnamon
• cooking wine
• ginger
• lemon
• pickled pepper
• star anise
• white sugar
• zanthoxylum bungeanum
• carrot
• fragrant leaves
• garlic
• green pepper
• salt

Ingredients

Steps

1. 1 ⭐Step 1: Fill a wok with water, add: star anise, bay leaves, cinnamon, peppercorns, ginger slices, pour an appropriate amount of cooking wine (mainly to remove the fishy smell) and wait for the water to boil. At this time, you can prepare the main ingredients. Cut off the nails of the chicken feet. I cut the chicken feet vertically. Cut one chicken foot into three parts. Cut it and set it aside. Then cut the auxiliary ingredients. Cut the carrot into a parallelogram (cut the garlic in the last step and put it aside). Cut the green pepper into rhombuses and set it aside. This is the preparation work.

   

2. 2 Step 2: After the water boils, add the chicken feet and cook for 5 to 8 minutes. After cooking, place it under cold water and rinse. This will prevent the chicken from becoming soft and chewy, which will affect the taste. Finally, set the chicken feet aside to drain the water. At this time, adjust the sauce. Find a container and pour in the pickled peppers, pickled pepper juice, and Sichuan peppercorns. Add sugar, salt, chicken essence, chopped carrots, green peppers, and garlic, and then pour the cooled chicken feet into the container. When all is done, squeeze the juice of a whole lemon. It smells so good. Stir evenly, put it in the container and cover it, and you can eat it the next day (๑•.•๑)

   

3. 3 Step 3: The taste depends on what you like. If it is heavy, add more salt. If you are afraid of spicy food, add a little sugar. If it is sweet and sour, if you like spicy food, add more chili. I like to drink lemon juice, so I added the juice of one lemon. It not only has sweet and sour taste, but also has a fruity and vegetable flavor. I like it. You have all the taste. To make it, you have to make different pickled pepper chicken feet ╭(′•o•′)╭☞ (Uncles, aunts, sisters and brothers, I’m sorry, it’s my first time posting and I forgot to take a picture of the process. If there is anything you don’t understand, just leave me a message and I will definitely reply when you see it (•ิ_•ิ))