Cold mutton

Overview

Slightly spicy, the mutton is mixed with the aroma of green onion and coriander, refreshing and not greasy. 😋

Tags

• cold dishes
• home cooking
• cooked mutton
• green and red pepper
• green onions
• light soy sauce
• shredded ginger
• salt
• sesame oil
• white pepper

Ingredients

Steps

1. 1 Just cooked lamb, green onions, green and red peppers.

   

2. 2 Cut green and red peppers and green onions into diagonal sections.

   

3. 3 Cut the lamb into thin slices.

   

4. 4 Put in container.

   

5. 5 Put green and red peppers, shredded green onions, and shredded ginger on the mutton.

   

6. 6 Season with appropriate amounts of salt, light soy sauce, sesame oil, and white pepper.

   

7. 7 Mix well and serve.

   

8. 8 Finished product.

   

9. 9 Finished product.