Minced meat and mashed potatoes

Overview

The perfect combination of mashed potatoes and minced meat is fragrant and delicious.

Main ingredients: lean meat, potatoes, onions.
Cut the potatoes into cubes or slices and boil them in a pot until soft.
After the potatoes are boiled, take them out and put them in a container, add appropriate amount of salt and pepper. Then chop the potatoes into puree with a spoon or other utensils.
Put an appropriate amount of sesame oil in a rice bowl and smear it on all sides. Put the mashed potatoes into the bowl and press it slightly.
Invert the bowl of mashed potatoes onto a plate and shake out the mashed potatoes.

$Minced meat and mashed potatoes step 5$
Mashed potatoes in a bowl.
Chop the lean meat into small pieces, chop the onions into finely chopped green onions, cut the ginger and garlic into small pieces, dissolve the gordon powder into water, and prepare the watercress.
Put oil in the pot, pour in the lean meat paste and stir-fry, then add the ginger and garlic paste, and continue to stir-fry the watercress.
Add an appropriate amount of water to boil, then sprinkle a little chopped green onion, then add salt, MSG, and finally thicken the sauce.
Pour the minced meat juice into the plate with mashed potatoes, then sprinkle with chopped green onions, you're done, enjoy the deliciousness.