Homemade Handmade Peanut Butter
Overview
How to cook Homemade Handmade Peanut Butter at home
Tags
Ingredients
Steps
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A large collection of raw materials: peanut kernels, edible oil, and white sugar
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Put the peanuts in the oven and bake at 150° for about 10 minutes
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Peel off the red coating from the roasted peanuts and set aside.
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Peel the red peanut kernels and put them into a food processor.
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Add sugar.
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Add two tablespoons of cooking oil
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Press the grind button to grind the peanuts into fine particles.
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Beaten peanut butter. (It feels a little thick)
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If you feel that the peanut butter is too thick, you can add cooked peanut oil appropriately and adjust until you are satisfied.
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Spread bread, bake cookies, make pies. . . . It’s all so sweet!