Ginger Shrimp
Overview
Shrimp is rich in nutrients, and ginger has various therapeutic functions. The nutritional combination of the two is innovative. The taste is good, with the umami flavor of shrimp and the gentle aroma of ginger complementing each other. A delicious and nutritious way to eat shrimp.
Tags
Ingredients
Steps
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Cleaning food materials
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Remove the shrimp cavities, wash the shrimp threads, and cut the green onions and peppers into shreds and set aside.
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Shredded ginger
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Heat oil and stir-fry shrimps
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Stir-fry until it changes color, add ginger strips
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If the shrimp is darker in color, add seasonings, stir-fry evenly, add shredded onions and chili peppers, and mix well
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Add sesame oil and serve