Fried leeks with shrimp skin
Overview
How to cook Fried leeks with shrimp skin at home
Tags
Ingredients
Steps
-
Wash the leeks and cut into inch sections.
-
Set aside the dried shrimp skin and ginger.
-
Put oil in the pot, heat it slightly, add minced dried shrimps and ginger and sauté until fragrant.
-
Add the leek segments and stir-fry over high heat for a few times.
-
Add a little salt and chicken essence to taste.
-
Pour a little light soy sauce, stir-fry a few times and turn off the heat.
-
Finished product picture.
-
Finished product picture.
-
Finished product picture.