Homemade fried noodles

Overview

How to cook Homemade fried noodles at home

Tags

• staple food
• pasta
• home cooking
• old man
• lunch
• big meat
• cooking wine
• coriander
• doubanjiang
• garlic
• old soy sauce
• onions
• potatoes
• sichuan pepper powder
• starch
• sweet noodle sauce
• carrot
• ginger

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Put the large meat filling into a bowl, sprinkle a little salt, 2 spoons of dark soy sauce, 2 spoons of pepper noodles, 3 spoons of cooking wine, stir well and marinate for 10 minutes.

   

3. 3 Cut the potatoes and radish into small cubes, put the bean paste and sweet noodle sauce into a bowl and prepare, mince the onion, ginger and garlic.

   

4. 4 Pour oil into the pot, add onion, ginger and garlic and stir-fry together.

   

5. 5 After sauteing, pour the marinated meat into the pot and stir-fry together.

   

6. 6 After the meat is cooked, add the diced potatoes and carrots and stir-fry together.

   

7. 7 After stir-frying for a few minutes, add the bean paste and sweet noodle sauce.

   

8. 8 Stir fry together.

   

9. 9 After 1 spoonful of starch is dissolved in water, add water to the pot and cook.

   

10. 10 Prepare noodles and boil water in a pot. After the water boils, put the noodles into the pot and cook.

    

11. 11 After taking out the noodles, scoop out the sesame seeds and sprinkle with chopped green onion and coriander (you can add vinegar and spicy oil depending on your taste) and a bowl of home-style fried noodles is ready!